Blog
Recipes, cooking tips, news and exclusive discounts – find out more about what’s cooking at The Britannia…
Outdoor beers are now served at The Britannia…
Sipping cocktails outdoors with a wood burning fire to keep you there for longer…
Our spring menu has arrived!
SPRING 2023 MENU IS NO LONGER AVAILABLE AS WE CHANGE THE MENU WITH THE SEASONS
Stewed apricots with crunchy almonds…
To be enjoyed at breakfast or treat your favourites with this sweet dessert…
Delicious harissa glazed aubergine recipe…
Wow your friends with this recipe that definitely packs a punch…
